Easy Caramel Apple Dip
A simple and sweet caramel apple dip perfect for parties or snacks. This no-bake recipe features a creamy base topped with rich caramel and crunchy toffee bits.
- Prep Time: 5 min
- Cook Time: 0 min
- Total Time: 5 min
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1/4 cup powdered sugar
- 1/4 cup caramel sauce
- 1/4 cup toffee bits
- Apple slices for serving
Instructions
- In a medium bowl, beat the softened cream cheese until smooth.
- Beat in the powdered sugar until well combined.
- Spread the cream cheese mixture into a serving dish.
- Pour the caramel sauce evenly over the cream cheese layer.
- Sprinkle the toffee bits over the caramel sauce.
- Serve immediately with apple slices.
Notes
- To prevent apple slices from browning, toss them in a little lemon juice or place them in salt water for a few minutes before serving.
- Store any leftover dip covered in the refrigerator for up to 3 days.
- For a different flavor, try adding a pinch of cinnamon to the cream cheese mixture.
- This dip is great for a fall dessert board with other seasonal fruits and treats.
Nutrition
- Serving Size: 1/6 of recipe
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Find it online: https://recipestokeep.com/caramel-apple-dip/