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Loaded Sheet Pan Nachos

Close-up of loaded sheet pan nachos topped with seasoned ground beef, melted cheese, red onion, and jalapeños.
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Make delicious, evenly layered sheet pan nachos that stay crispy. This recipe offers options for beef or vegetarian versions, perfect for weeknights or game days.

Ingredients

Scale
  • 1 bag (13-15 oz) tortilla chips
  • 1 lb ground beef or 2 cans (15 oz each) black beans, rinsed and drained
  • 1 tbsp chili powder
  • 1 tsp cumin
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1 cup shredded Monterey Jack cheese
  • 1 cup shredded cheddar cheese
  • 1/2 cup chopped onion
  • 1/2 cup chopped bell pepper (any color)
  • Optional Toppings: sour cream, salsa, guacamole, sliced jalapeños, chopped cilantro, diced tomatoes, shredded lettuce

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. If using ground beef, cook it in a skillet over medium heat, breaking it apart with a spoon. Drain off any excess fat. Stir in chili powder, cumin, garlic powder, onion powder, salt, and pepper. Cook for 1-2 minutes until fragrant. If using black beans, skip this step.
  3. Spread half of the tortilla chips in an even layer on a large baking sheet.
  4. Layer half of the cooked ground beef or black beans over the chips.
  5. Sprinkle half of the chopped onion and bell pepper over the meat/beans.
  6. Top with half of the shredded Monterey Jack and cheddar cheeses.
  7. Repeat the layers with the remaining chips, meat/beans, onion, bell pepper, and cheeses.
  8. Bake for 8-10 minutes, or until the cheese is melted and bubbly.
  9. For crispier nachos, you can broil for 1-2 minutes, watching carefully to prevent burning.
  10. Remove from oven and add your favorite optional toppings. Serve immediately.

Notes

  • For extra crispy nachos, use a double layer of chips and spread toppings evenly to avoid soggy chips.
  • Consider adding a layer of refried beans or a thin layer of cheese directly on the chips before adding other toppings to create a barrier.
  • Customize your toppings based on your preference.

Nutrition

Find it online: https://recipestokeep.com/loaded-sheet-pan-nachos/