Affogato
A simple and elegant Italian coffee dessert made by pouring hot espresso over cold vanilla ice cream.
- Prep Time: 2 min
- Cook Time: 1 min
- Total Time: 3 min
- Yield: 1 serving 1x
- Category: Dessert
- Method: Assembly
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 scoops high-quality vanilla gelato or ice cream
- 2 shots hot espresso
Instructions
- Scoop the vanilla gelato or ice cream into a chilled serving glass or bowl.
- Pour the hot espresso directly over the ice cream.
- Serve immediately and enjoy the contrast of temperatures and textures.
Notes
- For an adult twist, add a splash of coffee liqueur.
- Consider serving with a biscotti on the side.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 30g
- Sodium: 40mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 35mg
Find it online: https://recipestokeep.com/affogato-easy-italian-coffee-dessert/